Porridge – spicy 320 g

6,50  incl. Vat

Ayurvedic tradition recommends a light, warm meal in the morning for vitality and a good start to the day. Sweet fruits and Ayurvedic spices are finely balanced for the needs of the stable Kapha type and ensure an energetic start to the day.

Preparation:
For one 80g serving, boil 300ml of water, cover and simmer over low heat for approximately five minutes, stirring occasionally. Sweeten with agave syrup, palm sugar or maple syrup to taste.