Tamra Jal copper water bottle from Forrest & Love - 600 ml

Ayurveda benefits:
Since ancient times, Ayurveda has advocated the benefits of drinking copper water. According to Ayurveda, when you store water in a copper vessel for a period of 4-12 hours (preferably overnight), the water becomes naturally alkaline. This happens because the copper vessel positively charges and energizes the water, making it "alive" again. It also makes it taste silky smooth. The charged copper water helps to bring the tridosha (Vata, Kapha and Pitta) of the body into balance. In Ayurveda, this transformed, therapeutic water, which is taken from a copper vessel, is called "Tamra Jal".

Scientific benefits:
Studies show that copper vessels can increase the pH and alkalinity of water and also have an antibacterial effect. Laboratory tests with both filtered and unfiltered water containing harmful bacteria such as E. coli prove the antibacterial and antimicrobial properties of copper. Modern science calls this the oligodynamic effect - the inherently toxic effect of certain metals on pathogens.

  • Made from 99.7% food-safe copper
  • Weight: 250 g
  • Outer layer lacquered for a glossy surface and easy maintenance
  • 100% free of heavy metals, free of toxins

Filling quantity: 600 ml

39,90  incl. VAT

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